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Last year, Shin Min had reported that Madam Siew is believed to have been a teacher to Mr Chan Hon Meng, the man behind the Michelin-starred soya sauce chicken rice stall at the same hawker centre. She had also revealed that her success had been due to the soya sauce she uses, which is brewed based on a secret family recipe.

"A man who has depths in his shame meets his destiny and his delicate decisions upon paths which few ever reach."